Easter Brunch in Westerly
Celebrate Easter at Shelter Harbor Inn, where springtime flavors, family traditions, and warm hospitality come together. Join us for a festive Easter Brunch featuring thoughtfully prepared dishes made with locally sourced ingredients and the season’s freshest offerings. Whether you’re gathering with loved ones or simply savoring a relaxing holiday by the coast, let us handle the cooking while you enjoy every delicious bite in our charming, welcoming setting.
Sunday, April 5th
11 am - 3 pm
Call 401.322.8883 to reserve your spot
$65/adult, $28/child 12 and under
SALADS
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Caesar
Romaine hearts, creamy Caesar dressing, garlic herb croutons & shaved parmesan cheese
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Ham & Orecchiette
Orecchiette pasta, smoked ham, crisp garden vegetables, peas, house white balsamic
RAW BAR
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Quonnie Oysters, Littleneck Clams, Cocktail Shrimp, Smoked Salmon, Crawfish, Snow Crab Clusters
Cocktail sauce, lemons, horseradish, watermelon mignonette
BREAKFAST STATION
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Eggs Benidict
Poached eggs, Canadian bacon, English muffin, hollandaise sauce
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Scrambled Eggs
Sea salt and cracked pepper
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Bacon & Sausage & Homefries
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Stuffed French Toast
Grand Marnier Texas toast, sweetened cream cheese, berries
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Quiche
Roasted red pepper, parmesan & asiago cheese
Quiche Lorraine, bacon, gruyère cheese
Broccoli, sharp aged cheddar cheese
ENTREES
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Hazelnut Chicken
Chicken breast, toasted hazelnut crust, orange thyme cream
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Beef Bolognese
Beef, celery, carrots, onions, tomato, paste
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Honey Glazed Salmon
Oven-baked Faroe Island salmon, honey glaze
CARVING STATION
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Prime Rib
Slow-roasted, creamy horseradish sauce, au jus
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Baked Ham
Pit ham, fire-glazed
DESSERT TABLE
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Assorted Pastries & Desserts, Including The Inn's Classic Indian Pudding
